Sunday, December 20, 2009

Looking for Sweet muffin recipe from Betty crocker red pie sears cookbook 1972.?

Does anyone have the Betty Crocker red pie sears 1972 cookbook? I am wanting a recipe for sweet muffins from the book. Thank you.Looking for Sweet muffin recipe from Betty crocker red pie sears cookbook 1972.?
My favorite cook book! My mom had one when I was growing up. After i went out on my own I searched used book stores for years for one. Ended up finding one in an abandoned apartment in the complex I worked in. Enough about that, here is the recipe.





1 egg


1/2 cup milk


1/4 cup salad oil


1-1/2 cups all purpose flour


1/2 cup sugar


2 teaspoons baking powder


1/2 teaspoon salt





Heat oven to 400 deg. Grease bottoms of 12 medium muffin cups (2-3/4 inches in diameter). Beat egg; stir in milk and oil. Mix in remaining ingredients just until flour is moistened. Batter should be lumpy.


Fill muffin cups 2/3 full. Bake 20 to 25 minutes or until golden brown. Immediately remove from pan.





Enjoy!Looking for Sweet muffin recipe from Betty crocker red pie sears cookbook 1972.?
I have the 1973 red Betty Crocker cookbook that has a sweet muffin recipe, not sure it's the one you're looking for but here it is: 1 egg, 1/2 cup milk, 1/4 cup salad oil, 1 1/2 cups all-purpose flour, 1/2 cup sugar, 2 tsps baking powder, 1/2 tsp salt. Heat oven to 400 degrees. Grease bottoms of 12 med muffin cups (2.75-inch diameter). Beat egg; stir in milk %26amp; oil. Mix in rem ingred's just until flour is moistened. Batter should be lumpy. Fill muffin cups 2/3 full. Bake 20 to 25 mins or until golden brown. Immediately rmv from pan. Makes 12 muffins. Hope this helps, good luck!
I do have a 1956 Betty Crocker cookbook:


Recipe for sweeter muffins





Beat slightly with fork - 1 egg





Stir in


1/2 cup milk


1/4 cup cooking (salad) oil or melted shortening





Sift together and add


1 1/2 cups sifted Gold Medal flour


2 tsp. baking powder


1/2 tsp. salt





Stir just until flour is moistened. Batter should be lumpy. Do not over mix. Fill greased muffin cups 2/3 full.





Temp: 400 degree (moderate hot oven)


Time: Bake 20 to 25 minutes


Amount: 12 medium muffins

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